Our Menu

Potato crusted white cheddar cheese curds served with homemade ranch and pepper jelly.

Skin-on fried potatoes | Add cheese or truffle hot sauce for an additional $1

Daily's bacon-infused deviled eggs topped with chives, bacon bits, and queso fresco

Ten wings tossed in a choice of sauce: Blackberry Bourbon BBQ, Garlic Buffalo, Lemon Pepper. Served with celery carrot coleslaw tossed in blue cheese dressing. (Wings are fried, tossed in sauce, grilled, and re-tossed)

6 oz breaded hand-cut chicken tenders served with ranch, BBQ and fries

House fries topped with melted cheese, crispy Daily's bacon and drizzled with BBQ and ranch

Parmesan-crusted chicken paillard, vodka tomato sauce, mozzarella, Parmesan on potato bun.

Prime brisket burger patty topped with sauteed cremini mushrooms, gruyere cheese, and French onion aioli

Plant-based patty served with spring mix, tomatoes, feta cheese, pickled onions, and garlic aioli on a pretzel, brioche or gluten free bun.

Umami glazed pork loin, house pickled radish and carrot, fresh cilantro, sriracha aioli on a Vietnamese baguette

House made beef meatballs, meat sauce, mozzarella, baguette

Thick-cut pork belly with Korean style BBQ glaze and house slaw

Braised beef pot roast topped with cremini mushrooms in pan gravy

Parmesan crusted chicken, Gruyere, shaved ham, garlic aioli